Homemade Peanut Butter with Chocolate Shavings Log!


  • 2 cups raw, shelled peanuts
  • 1/2 tbsp. kosher salt
  • 2 tbsp. honey
  • 2 oz. of dark chocolate, shaved
  • 1/2 tbsp. cinnamon
  • Stalks of celery
  • Optional: raisins


  1. Rinse your peanuts and pat them dry.
  2. Add to a food processer: peanuts, salt, honey and cinnamon; then, grind to your desired consistency.
  3. Remove peanut butter from the processer and place into a sealable container. Fold in the chocolate shavings.
  4. Wash, pat dry and cut celery into 4"- 6" pieces.
  5. Spoon the peanut butter in the channel of the celery; top with the desired amount of raisins.
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